Travel reviews by Ms L from Queensland
Review Distribution
Total number of trips
1
Countries visited
3
Lodges stayed in
13
Excursions taken
0
My Mar 2018 trip
Namibia and 2 other countries between 18 Mar 2018 and 11 Apr 2018
I was told that there was cell phone reception almost everywhere, and I wouldn't need a satellite phone. It turned out half of the unsealed roads had no reception. There were some stretches of roads that I did not see another car for an hour at a time. I was driving alone and couldn't deal with any breakdowns myself. I wouldn't have made this trip if I had known the reality.
I was also told that I would see a good amount of game as it is baby season, and there would be an increase in predator activities to feed the babies. When I asked the guides they just laughed. Virtually all the animals gave birth anytime if the year. Also because there was alot of late rain, I really didn't see much game except for elephants.
I really wasn't prepared for how backward Africans were. The lodges in Namibia were nicely built, but you couldn't get even the most basic requests through the staff. They are genuinely nice people, but almost all the lodges never considered purchasing the few items that I requested due to dietery restrictions, eventhough they were common supermarket items. I asked if I should bring some of these items myself and was told the lodges confirmed they would supply them. Should I have been warned they may not mean what they say?
Zimbabwe apart from Victoria Falls was unbearably backward. I am not sure if its to do with their econmic meltdown 20 years ago. Even at departure, I thought I had to spend the night at the airport as they couldn't refuel the plane.
I did manage to get some good photos. I do think Namibia has the best rockscapes in the world and massive potential to develop their tourist industry further, but I wouldn't consider going back.
Suggestions to help us improve our trips or our service:
I received a very good service from Maruska in planning this trip. But I feel she may need to be updated about a few facts. When I travelled to Egypt several years ago with a tour, we were given in writing tips on cultural expectations I call it. EA could certainly do with something like that, so travellers are better prepared as they interact with Africans.
I have travelled extensively around the world but have never been to Southern Africa. I have found this trip very taxing."
Feedback response
After responding to this traveller’s comments, she wrote back to us:
“Hi Maruska,
Please don't feel bad about my experience. It was just an experience and I survived it. I know better now not to visit developing countries anymore and definitely book apartments so I can cook for myself in future. I agree my dietery requirements are unusual, but I spent alot of time with EVERY CHFF at EVERY LODGE before every meal to instruct them on what I was going to have for the next meal. But on average, they understand half of what I say (no matter how simple ) hence I feel they didn't meet expectations. What I asked of them was totally manageable (using the ingredients they already have). I felt the comprehension difficulties were probably due to the level of education there. I certainly saw a big difference between the black and white population there.”
She also commented – in the context of various more specific observations:
“The bread over there was actually terrific (for your future reference). Its better than what we have in Australia.”
“It was very difficult to explain to anyone exactly what I needed. But if they got the right ingredients, I could just instruct them how to cook it , which is in "plain boring ways". But they often don't get it and ended up making it more "interesting", which then made it not suitable for me to eat.”
“Upon arrival we discussed what I could have, but I thought I was giving them more specific instructions before every meal. For all lodges, I tell them that for lunch and dinner, I need meat, carbohydrates, and cooked veges. But before each meal, if I forget to mention meat again, and just talked about what vege and carb I wanted cooked, they don't seem to realise I still need meat. I didn't realise they won't get it. I should have written out a meal plan for them each time.”
“I still recommend Namibia to people if they can put up with very bumpy roads and long drives. It has one of the best landscapes in the world.”
“Maruska, you have been the best travel agent I have ever dealt with. I will have no hesitation in recommending you to anyone.”
I think the learning that we, at Expert Africa, should take away from this is that we need to insist that any travellers who have specific and complex dietary requirements should fill out a clear and comprehensive diet sheet – to try to explain to the lodges in detail what they can, and cannot, eat. This won’t solve all issues that may arise around dietary requests – but will help to minimise them.
Arranged By Maruska AdyeRowe
Imbabala Zambezi Safari Lodge (Not currently featured by Expert Africa)
"A Sour Taste from Imbalala Zambezi Safari Lod"
Not currently featured by Expert Africa
Batonka Guest Lodge
"Most Beautiful"
The buildings and gardens are immaculate and gorgeous. The rooms are the largest I 've ever seen, with nice and modern furniture. They take good care to cover the food up. And they didn't even charge me for a room delivered dinner for which I supplied half the ingredients. Their rates are at least half of what the hotels in town charge. I found the location not problematic. Businesses in town seem willing to give you a lift back to the hotel. Services I experienced in Victoria Falls all had a high standard.
I should have stayed here as a base, and done day trips instead of staying in lodges which were generally not of high standards.
At the time of my visit, which was the end of the wet season, there wasn't much game at the lodges. But the animals at Chobe, which I visited on a Wilderness Horizons day trip, treated us humans as part of the family and displayed their full range of behaviours right next to us. That was the best safaris experience I and other fellow travellers had during our entire African trip. It wasn't high season so there weren't that many vehicles crowding around each group of animals. I saw a maximum of 3 at any time which didn't bother me."
Camp Hwange
"rough & tumble, guiding not up to expectation"
Julienne I truly didn't feel was very committed to or interested in guiding. He picked me up at the gate, and only pointed out a small number of animals we happened to come across along the road. I discovered later that there was a lake and hide half way to the camp that we could have gone to to see a good variety of birds and animals. Upon arrival I was given the closest room to the public area which could result in me hearing all the laughters and conversations in the dining room late at night when I want to go to bed early with my jetlag. I requested a move further away, and was told by him that I had requested the room closest to the dining area for mobility reasons. I never made such a request, and why would anyone come to a camp renowed for walking safaris if they can't walk from their room to the public area?
Expert Africa passed all the room requests to me to check, and the requests we ever made were for the quietest room possible, or the room with the best view for photography. He argued and argued about this non-existent request, and that all future guests coming were families and they want to keep them next to each other. I ended giving up and walked away. As it turned out the next guest was elderly and had mobility problems, and would have made such as request. So good the way they read their emails! As for keeping families together - all incoming guests were adults, and the cottages were spaced several meters apart. Do they expect guests to yell across that distance to have a family conversation? They did end up changing me to a different room but it wasn't a pleasant exchange. As for guiding, Julienne and the trainee Blyde (who is a nice bloke) drove up to the animals too fast, resulting in them running away. Their style of guiding was to drive up, tell you the name of the animal, give you a few moments to take photos, and then drive off to look for the next animal. As there had been alot of rain, game was very thin, and we spent alot more time driving around on bumpy roads than doing anything else. Blyde who was in training, was not in a position to give much information, but Julienne often truly seemed uninterested even when asked. I guesd it's no worse than guides I experienced in many other parts of Africa. But I was told the guides here were very knowledgeable and I was looking forward to much more.
I have read a review that some of their vehicles have seats (which are just old fashion benches) so high that nobody's feet could reach the floor. We made a request for the more comfortable type of vehicle as I have back problems. That didn't seem to be taken into account and I was given the back breaking vehicle. Even after using a tyre or a stool to raise the feet, after one and a half days my back flarred up very badly ( the worst in 20 years). I still wasn't offerred a different vehicle (they did have several vehicles), and given the disappointing safaris experience, I felt so depressed that I decided to give up the next 2 days of safaris, stay in my room to rest my back, and just go home to watch David Attenborough for a better experience. The next morning I went to breakfast when others are leaving for their safaris, and found Spike had a vehicle with proper seats same as the ones at the last lodge I stayed in.
I joined them at the last minute and found in Spike the most considerate person towards guests and animals. He is one of a small number of guides who truly knows how to approach animals, and particularly birds which require alot of care. With him I had good sightings and was able to get many good bird photos. He had a true love of nature and was ready to impart his extensive knowledge to guests at all times. Even with the late turnaround, I cannot recommend this camp as there is no guarantee that one would get Spike for their stay. I actually preferred guides from Namibia to most of the ones here. They were more communicative and approachable. I cannot comment on the quality of walking safaris here as there wasn't really much game around to attempt that.
And for the accomodation, this place was set up and run on a shoe string. Lighting is the dimmest in all lodges I've stayed in for this trip. They could have mounted the lights lower and it would have been brighter. There's no light in the bathroom whatsoever. Basically one has to use a torch throughout the cottage, and in the dining room to see what food is being displayed, and to eat. Expect Africa made a couple of food requests on my behalf. Some weren't brought in until I was half way thru my stay. Even then they were of such low quality (rotten) that some had to be thrown out and recooked.
This place, unlike most lodges, made no attempt to cover their food. Virtually everything was consumed by insects of all kinds, before by humans. They could see I was bothered by flies, and made attempts to use a fly net to cover my food. But what about other guests? Even with their attempts, I still found a dead fly in my food and dead ants in my honey. Since such issues seemed insignificant compared to other things I had to deal with, I just scooped them out and continued the eat the rest of the meal. If insects in your room and food bothers you, definitely don't consider this place.
Kim who looked after guests' daily needs made a genuine attempt to accomodate my dietery needs. But as was the case across Africa in general, only half the instructions were followed as they got passed down the chain.
The best thing about this lodge was their meat was the tastiest I 've ever had anywhere (even with no favoring).
In summary, I experienced the lowest standard in accommodation and vehicle comfort at this lodge. Another lodge with the same uncomfortable vehicle had built metal footrests across to fix the problem. Here you are expected to rough everything. For me, it just wasn't worth it."
We were very sorry and somewhat surprised that she didn’t gel with Julian, who we’ve known for many years. Julian was one of Camp Hwange’s first guides, and has guided our guests since around 2012 when the camp opened. He’s an experienced professional guide, having passed Africa’s toughest guiding exam some years ago.
We’d advised the camp this traveller had some back and ankle issuses, and so she was initially given the closest tent to the camp’s public area; the camp thought that a shorter walk between her room and the main area would be best. However, she was unhappy as she felt she might hear voices from the main area and once she explained this, the camp swiftly arranged a room further away.
Good camps like Camp Hwange can usually cater very well to most dietary requests, even requests that they haven’t come across before, if they are instructed in enough detail and the ingredients are available in-country. Amongst this traveller’s requests was a list of cooked vegetables which she could eat; a stipulation for wholwheat/wholegrain items – which excluded brown rice and brown bread; and a request for no salad.
We passed these on to all the places that she was visiting, including Camp Hwange, and later we asked her for more detail on the diet and its origins – so that we could give this to the camps to help them to understand her needs better. We received a relaxed response from the traveller, with little more detail, including: “Don't worry about the bread, I will just have whatever they can get for me.”
In hindsight, we should have followed this up and insisted upon a more comprehensive understaing of these requirements. We regret not pushing harder for more detailed, definitive dietary instructions as these could have helped the camps to better prepare for her.
Camp Hwange confirmed that they did speak with her in detail about the menu and meals prepared for her. However, it seemed to them that even when they thought that they had followed her instructions, she wasn’t happy with the resulting food. Whatever the root cause, we remain very sorry that her time at the camp, and her meals, didn’t live up to her expectations.
Overall this stay was part of a trip which this traveller commented ‘she wanted to forget’. To put it in it’s proper context, it’s important that readers also see this traveller's whole trip review.
Clearly Expert Africa must take some blame. One of our key tasks is to ensure that travellers' expectations are as close to reality as possible. On her return, this traveller noted that her expectations of her destinations were inappropriate – so clearly in this case we failed.
She commented that she "wasn't prepared for how backward Africans were” and that she’d found this trip to be "very taxing”. We’re very sorry that this was the outcome. As a company we would rather not organise a trip for someone to Africa than send them with the wrong expectations – but that seems to have been what happened here.
Rivendell Guesthouse, Namibia (this camp has since closed)
"Rivendell Guesthouse review"
We requested low fat milk which is easily obtainable from supermarkets, but was not provided by this accommodation. I ended up using full cream milk for cereals and was sick for the next few days."
Rivendell confirmed that they still supply liquid soap in the rooms and told us that the self-catering units have all the necessary appliances and utensils; that their equipment is checked regularly; and that they have backup untensils available in the main kitchen, on request.
This stay was part of a trip which this traveller commented ‘she wanted to forget’. To put it in it’s proper context, we suggest that readers also see this traveller's whole trip review.
Not currently featured by Expert Africa
Okonjima Plains Camp
"Not very personal, ok for a stop"
Had to walk several minutes to get to reception from my room. The view rooms do not have any views in particular but are at the edge of the forest so good for seeing wildlife. The rooms were modern and spacious, but has too much of a concrete look and feel to them.
The road going in is not good, and when there is heavy rain, you cannot cross the river to get in or out forba few hours."
On of Expert Africa’s key tasks is to ensure that travellers' expectations are as close to the reality that they find as possible. On her return, this traveller noted that her expectations of her destinations were inappropriate and that it had been a trip that ‘she wanted to forget’.
So clearly in this case we failed. As a company we would rather not organise a trip than send someone with the wrong expectations – but that seems to have been what happened here.
Vingerklip Lodge
"Views like Monument Valley, good hotel"
The rooms were well furnished except that they were too small for the furniture that were put in. The main problem was it gets too hot at night (being built on a rock) and the ceiling fan had little effect being mounted too high and filtered by the mosquito net over the bed. They really need a pedestal fan.
Meals were buffets which had a good range and was well cooked, except half of dishes for dinner were spicy. They took no notice of any special meals requests, even for low fat milk."
Mowani Mountain Camp
"Rocks, more rocks, even more rocks."
We were given almost 2 hours with the elephants, so it was a good experience to be able to observe their behavior. The 2 year old calf kept falling asleep on the ground as she was foraging. It was very funny. The other tour included a visit to Twyfelfontein, Burnt Mountain, and Organ Pipes. Burnt mountain didn't feel worthwhile to me.
The rooms were spacious, fairly cool, and comfortable. The camp lacks water so doesn't want to offer laundry services. They wanted to charge me USD $40 to wash seven items.
Staff were nice but a bit backward. Rooms do need more signage to get to."
Spitzkoppen Lodge
"The BEST scenery and lodge"
The lodge is managed by Janine very competently. The staff here are the most competent and hard working I've seen anywhere on this trip, or virtually anywhere else I've travelled to. This is the only lodge that had virtually everything I had requested for my dietery need. The chef came to me with a plan for meals for the next 3 days upon my arrival, to check whether her plan suited me. She readily modified it during our discussion to suit me. It was amazing!
The rooms were good, and the transfer service between the restaurant and rooms were efficient.
The suggestions I have for improvement are:
• have non see through curtains ( one can only change in the bathroom at present), and there isn't enough feeling of privacy during daytime.
• provide a larger range of good for the buffet (I didn't eat from it but had seen it).
• have a more self explanatory map.
• put signs on main roads or intersections as many people getl lost in the area. I've read about this problem over the years. I don't undetstand why they haven't done anything about it.
But this place is a gem. I recommend staying 2 to 3 days."
Ondudu Safari Lodge
"Poorly managed, birds gone"
I was told by Expert Africa that all the Namibian lodges confirmed they will supply what I requested, but it hasn't turned out to be the case.
Upon arrival I booked the sundowner tour, and was told to go to reception at 6.30pm. I went to reception at 6pm, confirmed it again, saw the guide walk past, and found out at 6.30pm they had left without me as the time had been changed to 6pm without the receptionist knowing, and the receptionist had never told the guide of my booking. So at 6.30pm, the owner had to take me up to join the group himself. I was very put out.
This lodge appeared to have little organization. Reception has no fixed open hours. Light bulbs leading up the steps to the restaurant were blown. If one didn't have a torch one had to go up stairs in the dark. I suspected they only got replaced as the owner was here and noticed it.
This lodge had a reputation for bird watching. But due to the severe drought 2 years ago, most species have left, and I only saw several rather common species around.
My recommendation is to spend about a day here, just to do some of the walking trails. Otherwise there's not much else to do."
This travellers dietary requests were quite unusual, and we did pass them on to the lodge. We also asked for more detail about them, but having received a relaxed easy-going response, we didn’t persue this any more. In hindsight, we regret not pushing harder to get a more detailed description of all of this traveller’s precise dietary needs as this could have helped Erongo to prepare better.
We were sorry to hear about the mixup over the sundowner departure time, but good to hear that the lodge manager made immediate amends and ensured that this guest didn’t miss out on the experience.
Considering the bird-watching, we’re sorry if she hit a slightly dry time here. That said, we note that another of our traveller who visited around this time, in November 2017, saw over 15 different species over only a couple of hours in front of the lodge.
Whatever the root cause of these differences / misunderstandings, we remain very sorry that her time at the lodge didn’t live up to what you she hoped for. However, we think it’s important that you read this traveller's whole trip review to put her feedback in context.
This traveller commented that it was a trip that she wanted to forget. Clearly Expert Africa must take some blame for this, as she notes that her expectations of her destinations were inappropriate – and one of our jobs is to ensure that travellers' expectations are as close to the reality as possible. Clearly in this case we failed.
She comments that she "wasn't prepared for how backward Africans were” and that she’d found this trip to be "very taxing” - we’re really sorry this was the outcome. As a company we would rather not send someone to Africa than send someone with badly misaligned expectations … which seems to have been the case here.
Langholm Hotel (Not currently featured by Expert Africa)
"Would have been exceptional except for the re"
When I said I will give the chef some pasta I brought to be cooked for dinner when I come back in the evening as I had to leave to do some photography, the receptionist insisted I talked to the chef straight away as she could be busy when I come back. When I explained I couldn't delay leaving as I needed the right light for photography, she wasn't happy. In fact, I saw no-one eating at the restaurant when I returned. The chef certainly wasn't "busy".
By the time I got back, I felt so put out by that receptionist that I just bought some frozen food from a supermarket to cook in the microwave in my room. But the assistant manager greeted me and informed me she had acquired a number of items that I had requested for my breakfast. I was grateful that she went to the trouble for my one night stay. I also told her about the receptionist. She then insisted that I give the food to the kitchen to cook. She was also happy to wash my clothes eventhough the laundry is not open , and went as far to iron them very early the next morning before I left as they have not dried. That was exceptional service. If it wasn't for the receptionist, I would rate this hotel 10/10."
Not currently featured by Expert Africa
Sossus Dune Lodge
"Poor quality government service"
When I asked for 2 extra towels to use instead of a pillow, some staff didn't want to allow it. I had to beg them with the reason that I had a medical condition.
The chefs were happy to cater for my special dietary requirements, but never bothered to obtain anything requested, not even low fat milk. The food was generally not cooked well. Once I was given a steak that had gone off (verified by 4 restaurant staff). Breakfast was terrible. The fruit they put out should be in the bin. Bread was of the lowest quality possible. Most lodges made their own lovely white and wholegrain bread in Namibia. I was glad I brought my own cereal and bread so had breakfast in my room.
There is really no need to stay in this place to do sunrise at the Deadvlei. I was the first person to arrive at the shuttle both mornings, well before the shuttle drivers who lived outside the park gate. The tarred road is so good you can do 100km/hr on it easily. The sun does not hit the Deadvlei pan for 40 mins after sunrise. Most people caught the second shuttle and arrived well in time to do photography.
Given this lodge is not pleasant, I would recommend staying somewhere near the gate, and just come thru at sunrise. Whether you are the 1st or 50th person to get there, the pan is full of photographers by the time it is right to be photographed."
We had not been aware that this traveller had a medical condition requiring a special type of pillow before she travelled.
Whatever the root cause of these differences / misunderstandings, we remain very sorry that her time didn’t live up to what she had hoped for. However, we think it’s important that you read this traveller's whole trip review to put her feedback in context.
This traveller commented that it was a trip that ‘she wanted to forget’ and clearly Expert Africa must take some blame for this. She noted that her expectations of her destinations were inappropriate – and one of our jobs is to ensure that travellers' expectations are as close to the reality as possible. Clearly we failed at this.
She comments that she "wasn't prepared for how backward Africans were” and that she’d found this trip to be "very taxing” - we’re really sorry this was the outcome. As a company we would rather not send someone to Africa than send someone with badly misaligned expectations … which seems to have been the case here.
Rostock Ritz
"Far from being the Ritz"
The place has the cheapest construct I've come across on this trip. The funky looking white igloos are no longer white, having been covered up by the local stones to help keep them cool. They are still hot at night though. The very basic furniture inside is made of the same slate looking stones, or rusted metal. The room and bathroom were small, and felt uninviting. It looked more like a pioneer's hut from a century ago. The garden outside was even more unappealing.
The meercats that were featured in travellers photos earlier no longer visit the lodge very much. There was a path to follow if one wanted to go for walks, but the rocks strewn all along the path made it look unsafe.
I don't recommend this lodge even for an overnight based on my stay."
Looking over her whole trip, this traveller commented that it was a trip ‘she wanted to forget’ and noted that her expectations of her destinations had been inappropriate. We take some blame for this: one of our key tasks in planning a trip is to try to match a travellers' expectations with the reality that they will experience. Clearly in this case we failed.
She comments that she "wasn't prepared for how backward Africans were” and that she’d found this trip to be "very taxing”. We’re really sorry this was the outcome. We think it’s important that you read this traveller's whole trip review to put her feedback in context.
As a company we would rather not organise a trip than send someone with badly misaligned expectations – but that seems to have been what happened here.
City Lodge OR Tambo
"Nice hotel & fabulous breakfast"
Airport staff, one after another, all seem to give incorrect directions to this hotel. There is a lack of signage to the hotel which is not good. But first I ended up at the opposite end of the airport from where the hotel is. Asking at the valet parking counter then ended up with me being led around airport carparks and driveways not meant for pedestrians for another 20 mins, and being told to get my heavy lugguage trolley over kerbs not meant for pedestrians. While all the time we can seen the hotel and have walked past a distant sign for the entrance, which I was told not to go in.
These airport staff really puzzled me. I got worried that it might be a scam, and finally went my own way.
My recommendation is really not to stay overnight at this airport. If you do, not to ask for directions."
At dinner I was served a standard meal with no requested food cooked for me. I was forced to eat things that I couldn't really eat. Then I asked for some sweet potato for breakfast at 5.30am. This lodge only serves tea/coffee, yogurt and a small amount of muesli enough for 2 people, so guests are expected to come back for brunch at 10am. I cannot last that long without breakfast so asked to have a simple filling breakfast instead. The chef didn't look happy to my request but agreed. All he had to do was boil the potato that night and heat it up the next morning for me. Arriving at breakfast the next morning, there was nothing for me. I was told the chef was not around and the waiter offerred me no food. I had to go into the kitchen myself and defrost some bread from the freezer. I then got some jam and honey and set up on the table in the dinning room to eat my food. The waiter then came up and said "you are not joining the others" who are only drinking tea or coffee by the campfire. I said I can't with all my plates and jars. He kept asking again and again which I found rude and annoying.
By the third meal I was desperate and asked the chef if I can cook for myself as it seemed he wasn't ever going to give me the food I needed. By then he had decided to give me separate meals as requested. However there was never any communications between the chef and the waiter. I pre-ordered all my meals and told them what time I was having them. Everytime I arrived at the restautant, often in a hurry because of my photographic needs, the waiter would slowly come to me and ask what would I like. I would tell him I've already arranged with the chef. All he had to do was to go and ask the chef for my meal. He's never happy with my answer, or if asked if my meal was ready he would say he doesn't know. Out of frustration I end up going into the kitchen all the time to find out what is going on. As I had to enter the kitchen to get things for myself all the time, I noticed half of the crockery in the clean pile have never been washed.
Then there was the cleaner who keeps wanting to follow me back into my room to service it as I came back from breakfast to make last preparations to go on safaris. I have never been to a hotel where the cleaners want to service the room while guests are inside. Do they not know guests would want to use the toilet as there are none out on safari for the next 3 hours? And do they not know there is no door between the toilet and the rest of the room? Or does it not matter to them in their culture? I asked him to wait 10/15 mins til I am gone but he didn't look happy. The next day he tried doing the same thing.
One morning I locked my keys in the room but ran into a staff immediately outside. I asked him to get a spare key as I need to get more things from my room. He just ummed and ahhed and eventually said, "so you locked your keys in the room?". I agained repeated everything but he chose to do nothing for me. I had no time to waste as I was doing sunrise photography that day, so found him very frustrating. Eventually I told my guide, who told that staff to go and wake the person who has the key to the office to get the spare key. It seemed that staff at this lodge don't know what to do over simple matters, and wouldn't even go and find out if they didn't.
Then there were the staff who were suppose to accompamy guests to their rooms when it was dark. Half the times when I was there, they were nowhere to be found. It wasn't comfortable to walk alone to the empty restaurant before dusk in the mornings as alot of animals were on the lawns of the property. And I am talking about the time after the wake up call when guests are making their ways to breakfast.
Then there was a well reviewed guide who drives up at high speed to the animals, which frightened them and send them scattering in all directions. Most times we only saw the rear end of the animals so couldn't take a photo. I've only been doing bird watching for a year but I knew what he was doing was not good. However he was not receptive to suggestions.
So was there any good memories from this place? I was fortunate to be assigned to Abe from the second day onwards, who was very good at approaching birds and got me good photos. He was more than willing to go the extra mile so I managed to get some good sunrise shots as well. Thank you so much Abe!
And I do highly recommend the option of going to Chobe rather than staying at the lodge. In one day I saw a lot lot more at Chobe than in one whole week spread over two lodges. The animals there are so used to humans that we are at incredibly close distance to them. There was virtually no need for any zoom lens. And the animals showed much more interesting behavior than I ever saw elsewhere. In fact, I would recommend staying at Batonka Guest Lodge in Victoria Falls ( see related review) and do a day trip to Chobe, which is only an hour or so away."